Kohinoor Premium Quality Chakki Atta – Whole Wheat Flour
Net Weight: 9.07kg / 20 lbs
Premium Whole Wheat Grains Packed for a Wholesome Meal
Kohinoor Premium Quality Chakki Atta is made from quality whole wheat grains. The grinding process at our facility helps retain the bran and grain layers – which gives the flour a soft texture and warm aroma. At our facility, the whole wheat atta is traditionally produced by grinding the complete wheat kernel, including bran, germ, and endosperm.
When you knead it, the flour forms a smooth and pliable dough that feels soft to the touch and rolls out in a smooth flat roti or paratha. As you cook the roti, you will feel a comforting roasted wheat aroma arise from the pan.
Product Highlights
- Premium Quality Whole Wheat Flour
- Best for rotis, chapatis & parathas
- Soft texture with authentic taste
- Hygienically processed & packed
Key Highlights:
Premium Quality
100% Vegetarian
Hygienically Packed
|
302 Servings per Container Serving Size: ¼ cup (30g) | |
|
Amount per Serving Calories: 107 | |
| % Daily Value* | |
| Total Fat 0.5g | 1% |
| Saturated Fat 0.1g | 0.5% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 1.5g | 0.1% |
| Total Carbohydrate 21.8g | |
| Dietary Fibre 4g | 14% |
| Total Sugars 0.1g | 0% |
| Includes 0g Added Sugars | 0% |
| Protein 4g | |
| Vitamin D 0mcg | 0% |
| Calcium 10mg | 1% |
| Iron 1mg | 6% |
| Potassium 122mg | 3% |
| *The % Daily Value (DV) shows how much a nutrient in one serving of food contributes to a daily diet. A daily intake of 2,000 calories is used as the basis for general nutritional advice. | |
|
Serving Size: ¼ Cup (30g) Portion: 30g | |
| Amount | % Daily Value |
| Calories | |
| Fat 0.5g | 1% |
| – Saturated 0.1g + Trans 0g | 0.5% |
| Carbohydrate 21.8g | |
| – Fibre 4g | 14% |
| – Sugars 0.1g | 0% |
| Protein 4g | |
| Cholesterol 0mg | 0% |
| Sodium 1.5mg | 0.1% |
| Potassium 122mg | 3% |
| Calcium 10mg | 1% |
| Iron 1mg | 6% |
| *5% or less is less, whereas 15% or more is a lot. | |
- Whole Wheat
- Take a desired amount of the Kohinoor Atta.
- Add water, a pinch of salt and sugar (to enhance the taste).
- Knead it well until you have the softness you need.
- Divide it into small balls, then roll them into parathas or rotis.
Storage Instructions
- Store in a cool, dry & hygienic place
- After opening, transfer contents into an airtight container to maintain freshness and product quality.
Allergen Advice
- Contains Wheat (Gluten)
- This product is produced in a facility that may also process soy and oats
Why Choose Kohinoor Chakki Atta?
Kohinoor Chakki Atta is known for its quality. Here are some major reasons why our people love Kohinoor Chakki Atta -
- You get soft, airy rotis every time
- The atta gives the rotis a light golden appearance
- It creates a pleasant mouthfeel without feeling heavy
- The dough feels pliable, making kneading more convenient
Ideal for Serving
Chapatis
Rotis
Parathas
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