Charminar Exotic Basmati Rice

Bring the Flavours of Nizami Cuisine to Your Home with Charminar Exotic Basmati Rice

With an average grain length of 7.00 mm, Charminar Exotic Basmati Rice brings authentic flavour to everyday meals. Its distinctive aroma and rich flavour give every dish a comforting and satisfying character.

The extra-long grains are ideal for everyday cooking. Each grain is carefully processed to preserve its natural aroma and exceptional flavour. The gentle processing method helps retain the rice’s authentic character, allowing even simple dishes to taste rich, balanced, and inviting.

Its soft texture and non-sticky grains create a clean, refined finish, whether served with dal, curries, or stuffed tomatoes.

Nutrition Facts

Serving Size: 1 Cup (100g), Uncooked

Servings per Pack: 50

Amount per serving

Calories: 350/1465kJ
Calories from Fat 5

	% Daily Value
Total Fat 0.5g	1.0%
Saturated Fat 0g Trans Fat 0g	0%
Cholesterol 0mg	0%
Sodium 0mg	0%
Total Carbohydrate 78g	26%
Dietary Fibre 2g	8%
Sugar 0g
Protein 8.0g

Vitamin A	0%
Vitamin C	0%
Calcium	2%
Iron	2%

	Calories	2,000	2,500
Total Fat	Less than	65g	80g
Saturated Fat	Less than	20g	25g
Cholesterol	Less than	300mg	300mg
Sodium	Less than	2,400mg	2,400mg
Total Carbohydrate		300g	375g
Dietary Fibre		25g	30g
Calories per g. Fat 9 + Carbohydrate 4 + Protein 4

Note: These are approx values.

**Percent day values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calories needs.

Available in different sizes to suit your every need.

The rice is available in laminated pouches.
It is also available in a 5 kg pack.

There are two simple ways to cook Charminar Exotic Basmati Rice:

Water Absorption Method

Rinse the required quantity of rice and soak it for 20 minutes.
Drain the water and transfer the rice to a pan. Add twice the quantity of water. For example, use 2 cups of water for every 1 cup of rice.
Cook over medium heat for 2 minutes, stirring once or twice.
Cover the pan, reduce the heat to a simmer, and allow the rice to absorb all the water.
Once cooked, allow the rice to rest for a few minutes before serving.

Water Drainage Method

Rinse the required quantity of rice and soak it for 30 minutes.
Add four times the quantity of water.
Bring the water to the boil, then add the rice.
Cook for 7–8 minutes, or until the rice is tender.
Drain the excess water and allow the rice to rest for a few minutes.
Serve hot with curry or dal makhani.

Note: Adjust the quantity of water according to your preferred texture. Use more water for softer rice, or slightly less water for a firmer, chewier texture.

Why Choose Charminar
Exotic Basmati Rice?

Distinctive aroma with delicate, mildly sweet notes
Cooks into soft, fluffy, separate grains
Ideal for a wide range of Indian and international dishes

Grain Characteristics

Grain Type:

Basmati Rice

Grain Length:

Long and Slender

Flavour

Mildly Sweet Sweet

Aroma:

Rich scent

Texture (After Cooking):

Non-Sticky

Colour:

Pearly White

Ageing:

1 Years

Goes Best With

Charminar Exotic Basmati Rice is perfect for both everyday meals and special occasions:

Sweet Saffron Rice

Tahdig Rice

Burrito Bowl

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Frequently Asked Questions

How does Charminar Exotic Basmati Rice add more character to simple rice dishes?

Its delicate aroma, fluffy texture, and long, non-sticky grains elevate simple rice dishes, giving them a more refined presentation and an inviting appeal.

What kind of aroma profile does Charminar Exotic Basmati Rice have?

It has a distinctive natural aroma that develops further during cooking, giving the rice a fuller presence without overpowering the dish.

Does Charminar Exotic Basmati Rice offer a refined cooking experience?

Yes. Its naturally aged grains cook into long, slender, fluffy, non-sticky rice, delivering an elegant texture and presentation.