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Kohinoor Garlic Butter Naan

Kohinoor Garlic Butter Naan

Net Weight: 400g (14.11oz) – 4 Pieces

Soft, Tandoor-Baked Naan Brushed with Garlic Butter

Kohinoor Garlic Butter Naan brings together the rich flavours of butter and aromatic garlic in a soft, leavened North Indian flatbread. Tandoor baked for an authentic taste, each naan develops light golden blisters and a gentle char while remaining soft, tender, and easy to tear.

Finished with a delicious coating of garlic butter, it delivers a rich, savoury flavour that pairs perfectly with curries, kebabs, grilled dishes, and a variety of Indian favourites. Enjoy it fresh from the pan or reheated for a convenient restaurant-style experience at home.

Product Highlights

  • Classic North Indian recipe
  • Frozen to help preserve freshness
  • 100% vegetarian
  • Tandoor baked

Key Highlights:

Ready in 2 minutes

No Artificial Preservatives

No Artificial Colours or Flavours

Keep Frozen (-18°C/0°F or Below)

**The % Daily Value (DV) intake is based on an average adult diet of 8700 kJ. Your daily intake may be higher or lower depending on your energy needs.

Serving Size: 85g
Serving Per Container: 4
Typical ValuePer Serving% Daily Intake*
Per Serving		Per 100g
Energy1338 kJ (272 cal)1338kJ (320 cal)
Fat, Total4g5.0%5g
(of which saturates)1g5.0%1g
Trans0g0g
Cholesterol0mg0.0%0mg
Carbohydrate50g18.0%58g
(of which sugars)0g0g
Dietary Fibre Total3g11.0%3.5g
Protein9g10g
Salt0.8g0.9g
Sodium329mg14.0%387mg
Serving Per Container: 4
Serving Size/Portion: 1 Pieces (85g)
Amount per Serving
Calories		272
%Daily Value
Total Fat 4g5%
Saturated Fat 1g5%
Trans Fat 0g0g
Cholesterol 0mg0%
Sodium 329mg14%
Total Carbohydrate 50g18%
Dietary Fibre 3g11%
Total Sugars 0g
Includes 0.3g Added Sugars1%
Protein 9g
Vitamin D 0mcg0%
Calcium 181mg14%
Iron 2.5mg14%
Potassium 129mg3%

**The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Refined Wheat Flour (Maida) (53%), Water, Garlic (0.5%), Coriander Leaves, Edible Vegetable Oil (Palm Oil), Butter (0.5%), Salt, Skimmed Milk Powder (0.3%), Sugar, Sodium Bicarbonate (E500(ii)), and Dry Yeast.

Available Pack Size

400g (4 naans × 100g each): Serves 2–4 people

Pan Cook

  • Remove the frozen naan from the freezer and lightly sprinkle it with water.
  • Preheat a non-stick pan over a medium heat.
  • Place the naan directly onto the hot pan without thawing.
  • Cook for approximately 2 minutes, turning frequently to ensure even heating on both sides.
  • Remove from the pan, brush with butter or ghee, and serve hot.

Grill

  • Preheat the grill to 205°C (401°F).
  • Place the frozen naan directly onto the grill.
  • Heat for 1½–2 minutes, or until soft and thoroughly heated on both sides.
  • Brush with butter or ghee before serving for a richer flavour.

Note: Cooking times may vary depending on your appliance. These instructions are provided as a guide.

Storage Instructions

Keep frozen at -18°C (0°F) or below.

Why You’ll Love Kohinoor
Garlic Butter Naan?

  • Delivers the soft, tender texture and signature stretch of a classic restaurant-style naan.
  • Pre-coated with garlic butter for added convenience, with no extra spreading required after heating.
  • The rich aroma of garlic and butter enhances every meal, creating an inviting and appetising dining experience.
Basmati Rice
Basmati Rice

Goes Well With

Butter Chicken

Mutton Roganjosh

Kadhai Paneer

Disclaimers

  • Must be cooked well (as instructed) before cooking.
  • Do not consume if the seal is broken or stored improperly.

Allergen Advice

  • Contains Wheat (Gluten), Milk, and Dairy Products
  • Made in a facility that processes tree nuts, peanuts, mustard, sesame seeds, celery

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    Frequently Asked Questions

    Does Garlic Butter Naan have a strong garlic taste?
    No. The garlic flavour is noticeable yet well balanced, adding warmth and savoury depth without overpowering the bread.
    What texture can I expect after heating?
    When heated correctly, the naan has a warm, soft centre with a lightly toasted exterior. Avoid overheating, as it may cause the naan to become drier or firmer.
    Can I add herbs or seasonings before serving?
    Yes. Garnish the naan with fresh coriander, chilli flakes, or an extra brush of garlic butter to enhance its flavour and aroma.
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